December 20 2018
Barn Burner Specialty Beer Release – Gypsy Squid Extra Brut Pilsner
DECEMBER 20: Gypsy Squid Bavarian Pilsner
We wish we had eight appendages so we could octo-fist this super dry, refreshing pilsner. German pilsner malt and experimental German hops come together, fermented with lager yeast from Augustiner in Munich. The result is a champagne-crisp flavor with subtle floral and citrus characteristics – worthy of wrapping your tentacles around.
5:00 PM - 8:00 PM EST
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