Visit the Tasty Weasel Tap Room During GABF!

Here’s what’s goin’ on this week at the Tasty Weasel, our on-site taproom at the brewery:


Monday – Saturday 10am-8pm

Sunday 12pm-8pm



Monday through Wednesday: We’re offering tours every hour from 11am-6pm

Friday and Saturday: 11am-7pm

Normal Business hours Sunday


Live music:

Thursday 29th:  Bonnie and Taylor Sims 4:30-6:30

Friday 30th: Alexis and Stephen Duo 5:30-7:30

Saturday 1st: Jeff Finlin 4:30-6:30


We’ll have a merchandise tent set up up, featuring a ton of Oskar Blues apparel, posters, pint glasses, and other random goodies.


We’ll be tapping special firkins all week, including the following:

Fresh Hopped Gubna and DPA blend

Dry Hopped Schmidty-Second running of Fidy brewed into a 5%poter style ale and dry hopped with Centennial hops.

Cask Conditioned English Mild


Pins: (even smaller than a firkin)

Dry hopped DPA

Double Dry hopped G’Knight with centennial hops

Cask Conditioned Fidy


Both Fidy firkins are being saved for Firkin Friday, September 30th,  when we will have 6 tap lines of 10/50:

Ten Fidy 2009

Ten Fidy 2009 unfiltered

Ten Fidy 2010

Ten Fidy 2011

Sour Fidy

Oaked Sour Cherry Ten Fidy


We’re also offering food from Home Made Liquids & Solids at the Tasty Weasel Thursday-Saturday from 1pm-5pm. $8.00 gets ya this fancy feast:

BBQ pork sliders

Red Beans

Dirty Rice




Git at it!