America’s first hand-canned craft beer is a voluminously hopped mutha that delivers a hoppy nose, assertive-but-balanced flavors of pale malts and hops from start to finish. First canned in 2002, Dale’s Pale Ale is a hearty (6.5% and 65 IBUs), critically acclaimed trailblazer that has changed the way craft beer fiends perceive canned beer.
Top U.S. Pale Ale
New York Times
Gold Medal – 2010
World Beer Championships
World’s Best Canned Beer
Details Magazine
Top Five American Pale Ales
Ratebeer.com, 2005-2009
Gold Medal
Stockholm Beer & Whiskey Festival
Top Colorado Export
5280 Magazine
Oskar Blues Brewery Announces GABF & Denver Beer Fest Schedule
Oskar Blues’ Special Release Beers & Not To Be Missed Events Boulder, Colo. –The 2010 Great American Beer Festival (GABF) sold out in record time. If you don’t have a ticket join Oskar Blues Brewery for a mess of beer soaked events from the Boulder County Brews Cruise, OB Bus trips, Beer Inspired Movies, Beer [...]