April 22nd we will celebrate Earth Day with a Left Hand Brewing Company beer dinner at Oskar Blues Home Made Liquids & Solids. The cost will be $55 per person. This includes live music, live food, live beer. Dinner starts at 6pm. Please call HML&S at 303-485-9400 for reservations.
Here is a taste of the chef inspired, beer infused menu:
Shake Down
grapefruit and king crab
brown sugar bacon bites
kumo moto oysters with sweet jalapeno relish
tuscan style pate
smoked trout hand roll
Pills
1
spicy green curry and coconut broth with seared diver scallop, prince edward island mussels and fresh pink shrimp, crunchy toasted peanuts and radishes
Monkey IPA
2
slow cooked veal breast, sautéed morel mushrooms
fresh english peas, baby artichokes and spring onion cream
Chainsaw
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smoked ancho and cherry rubbed elk loin, brown butter and sage spatzle
Fade To Black
Dessert
+strawberry short cake
+rusty’s bubbly peanut brittle
+key lime cheese cake gelato
JU JU ginger
Oskar Blues is werkin’ with Eco Cycle (www.ecocycle.org), a local environmental company to create a zero waste kitchen including composting & single stream recycling limiting our impact on mothu earth by 75% with an eye on 100%. 100% of our spent cooking oil is converted into Bio Diesel.
Cans are the most easily and frequently recycled beverage package in the world. A recycled aluminum can generates 95% less pollution than one made from scratch and requires 96% less energy. One recycled can saves the energy equivalent of 6 ounces of gas or the electricity to power a guitar amplifier for two hours.
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[...] meal, each course paired with a particular Left Hand Brewery creation. The entire menu is listed here. (It is not accessible from the calendar, but rather from the blog, which you get to by hovering [...]